Cooking with Kids educators create safe, friendly, and non-intimidating environments for kids to explore and discover new foods. Together with support staff, they share their love of cooking and healthy food with thousands of children each year.

Anna Farrier

Executive Director

Bethany Muller

Program Director

Rachel Shreve

Communications Director

Lily Sheridan

Farm-to-School Coordinator

Taleia Monty

Assistant Program Director and Educator (Kearny Elementary School)

Patricia Romero

Rio Arriba County Coordinator and Educator (Hernandez Elementary School and Ohkay Owingeh Community School)

Linda Apodaca

Senior Educator (Sweeney Elementary School)

Cathy Rey Montoya

Senior Educator/Trainer

Suzy Reeder

Educator (Turquoise Trail Charter Elementary School)

Mariela Rodriguez

Educator (El Camino Real Academy)

Skye MacCallum

Educator (Nina Otero Community School and Middle School Educator)

Keegan Crumpacker

Educator (Amy Biehl Community School)

Arella Hordyk

Educator (Aspen Community School and Chaparral Elementary School)

Ranjit Khalsa

Educator (Abiquiu Elementary School and Chimayo Elementary School)

Petra Velarde

Educator (Alcalde Elementary School and Tony E. Quintana Elementary School)

Kiana Estevez

Educator (Cesar Chavez Community School)

Jen Doughty

Educator (Salazar Elementary School)

Victoria Montoya

Educator (San Juan Elementary School and Velarde Elementary School)

Jane Stacey

Special Projects and Former Program Director

Lynn Walters, PhD

Founder and Former Executive Director

Kerry Sherck

Educator (Gonzales Community School)