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Folleto del evento Bouche

Wednesday, June 8 at 6:00 p.m. at Bouche

This will surely be a night to remember with Chef Charles Dale preparing a multi-course feast, paired with exquisite wines. Guests can choose their wine tier! Prices range from $150 to $200 per person (inclusive).

Haga clic en aquí to see the incredible menu and wine offerings!

For more information and to make reservations, call 505-982-6297 or email Chef@bouchebistro.com

Proceeds from this dinner will fund Cooking with Kids classes in Santa Fe Public Schools for the 2016/2017 school year. Together we are creating a healthy future!

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