A multi-course feast featuring the culinary talents of Santa Fe’s finest chefs. Complimentary wines with each course.

2019 Participating Superchefs

Kai Autenrieth & David Flores, Four Seasons Resort Rancho Encantado
Noé Cano, School of Cooking Santa Fe
Rocky Durham, Blue Heron en el Sunrise resortes
Hue-Chan Karels, Open Kitchen
Mark Kiffin, The Compound
Peter O’Brien, Inn of the Anasazi
Cristian Pontiggia, Sassella
PLUS Cooking with Kids Junior Chefs!

  • Precio: $225.00 Cantidad:
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