3rd Annual Superchef Dinner!

Thursday, November 2 at 6 PM – 9 PM

A multi-course feast featuring the culinary talents of seven renowned Santa Fe chefs. All event proceeds benefit Cooking with Kids programming in Santa Fe and Española Public Schools. Complimentary wines with each course, plus a silent auction and raffle. $175 per person.

Call 505.438.0098 for tickets today!

Participating Chefs:
James Campbell Caruso, La Boca
Mark Connell, State Capital Kitchen
Jen & Evan Doughty, The Palace Restaurant
Rocky Durham, The Blue Heron
Xavier Grenet, L’Olivier
Cristian Pontiggia, El Nido

Tips for Families

How-to-videos, recipes, free tasting lessons, resources and more!

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Tools for Teachers

Curriculum, research & resources, bringing the community together with Cooking with Kids, and more!

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Cooking with Kids Cookbook makes the perfect holiday gift!
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Healthy Futures

The Cooking with Kids Recipes

Vegetable Tamales
Couscous
Homemade Applesauce
Spinach Salad with French Vinaigrette
Chermoula
Green Salad with Creamy Lime Dressing
Mediterranean Flatbread
Yogurt Sauce
Cuban Beans and Rice
Salsa Fresca
Ethiopian Lentils
Red Chile Sauce

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